Ever wanted to learn how to make your own kimchi and fermented foods? 👀

Greener Kirkcaldy are running a hands-on fermentation workshop at Ravenscraig Walled Garden where you’ll learn how simple seasonal ingredients can be turned into nourishing, gut-friendly ferments 🌱

You’ll:

🥬 Make your own seasonal kimchi to take home
🫙 Learn the basics of fermentation
😋 Taste different fermented foods including kraut, veg and kimchi
📖 Get recipes and tips to try at home

The session includes practical activities, discussion and tasting - all set in the beautiful surroundings of Ravenscraig Walled Garden 🌿

💷 £35 full price
💷 £31.50 for Greener Kirkcaldy members/volunteers
💷 £28 concessions

A really lovely one if you’re into cooking, gardening, wellbeing or just fancy learning something new 😊